Appetizers

Grilled Chicken Satay (3) $6.33 (GF) (P)
Grilled chicken on skewers served with peanut sauce and cucumber relish. Additional Skewer $2.11

Fresh Summer Rolls (2) $6.21 (GF) (P)
Rice paper wraps of shredded lettuce, julienne carrots, vermicelli noodles, and steamed shrimps, served with peanut dressing. Additional Roll $3.11

Fried Thai Egg Rolls (3) $5.98
Fried vegetables and bean vermicelli noodles filled rolls served with sweet and sour sauce. Additional Roll $1.99

Fried Tofu (8) $6.33 (P)
Fried wedges of Japanese tofu served with sweet tamarind sauce and crushed peanuts.

Gyoza (8) $6.90
Dumplings filled with a mixture of chicken, pork, and vegetables. (Steamed or Fried)

Shrimp Shumai (9) $6.90
Steamed dumplings stuffed with shrimp and vegetables.

Crab Rangoon (5) $7.19
Deep-fried dumplings stuffed with a mixture of cream cheese, minced green onions, and imitation crab meat.

Steamed Edamame $4.89 (GF)
Steamed and lightly salted Japanese green soy pods.

Seaweed Salad $5.81
Marinated seaweed topped with sesame seeds and served with julienne carrots and cucumber slices.

Grilled Beef Salad $11.44 (GF)
Grilled London broil with diced cucumbers, diced onions, julienne carrots, cherry tomatoes, and chopped chili peppers tossed in lime dressing.

Fried Crispy Noodle $1.37
Served with sweet tamarind sauce.

                  Kid's Menu

Kid's Pad Thai $7.65 (GF) (P)
Kid's Pineapple Fried Rice $7.65
Kid's Sweet and Sour Chicken $7.65
Mac and Cheese Served with Steamed Vegetables $6.50
Chicken Nuggets Served with Steamed Vegetables and Jasmine Rice $6.50

                    Desserts

​Fried Banana $5.92
Pumpkin Custard $5.92 (GF)
Fried Banana with Vanilla Ice Cream $8.34

                      Soups

​Tom Yum Goong $4.89 (GF)
Shrimps, onions, red peppers, and fresh white mushrooms in spicy lime-lemongrass flavored broth.

Tom Ka Gai $4.89 (GF)
Sliced chicken, onions, and red peppers with fresh white mushrooms in lime-galangal flavored broth topped with fresh coconut milk.

Tofu Soup $4.89 (GF)
Sliced chicken, soft tofu cubes, and spinach boiled in chicken broth.

Broken Sea $17.25 (GF)
Shrimps, squid rings, mussels, onions, red peppers, and fresh white mushrooms in Tom Yum soup, served in a volcano pot (Serves approximately 4 guests).

                     Salads

Thai Salad $5.69 (P)
Iceberg lettuce, spinach, julienne carrots, and cherry tomatoes. Please choose Ginger or Peanut Dressing.
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Side Thai Salad $2.24 (P)
Iceberg lettuce, spinach, julienne carrots, and cherry tomatoes. Please choose Ginger or Peanut Dressing.

Green Papaya Salad $10.35 (GF) (P)
Juliennes of fresh green papaya and carrots with cherry tomatoes dressed in chili-garlic-lime dressing and topped with roasted peanuts. Add Four Steamed Shrimps $3.00 Extra.

Grilled Chicken Salad $9.14 (P)
Lettuce, spinach, tomatoes, and julienne carrots topped with grilled chicken breast, served with Ginger or Peanut Dressing.

                 Side Orders

Steamed Jasmine Rice $1.73
Steamed Rice Noodles $2.24
Steamed Assorted Vegetables $4.77
Extra Side Sauce/Cucumber Relish (2 oz) $1.25
Extra Side Sauce/Cucumber Relish (4 oz) $2.51
Extra Side Sauce/Cucumber Relish (16 oz) $8.22

Red font indicates hot & spicy. Please ask for additional spice on the side.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
(GF) = Gluten Free    (V) = Vegetarian Dish    (P) = Contains Peanuts​
Please notify your server in advance if you have any food allergies or dislikes.
Special requests and menu modifications may require an additional charge.